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What is REAL Food anyway? Your great-grandmother didn't have high fructose corn syrup, partially hydrogenated oils or enriched flour in her kitchen. Nor did she have artificial colors, sweeteners or flavors. Her family didn't eat food from animals that never saw the light of day, were overcrowded and caked in their own manure. These animals didn't eat soy and corn, nor were they medicated with steroids and antibiotics. Your great-grandmother didn't prepare foods covered in pesticides or even worse, foods filled with genetically-modified ingredients. It wasn't available. All of this fake food is relatively new, created in a lab by food companies who want foods that trick our taste buds, stay on shelves longer and cost them less.
You see, organic is a marketing term. The reality is your great-grandmother fed her family organic foods and lots of local foods. She didn't have to worry about navigating through all of the marketing lies, food labels, or grocery store aisles. Food was REAL, unadulterated and nutrient dense. She probably grew some of her own food and canned it for the winter months...imagine! When we talk about REAL food, we're talking about the food our bodies were meant to eat and enjoy every day. The food our bodies need to thrive at the cellular level. The food our children deserve. The food that will keep us and the planet healthy. Remember, you vote with every bite! What are you voting for? Organic? Local? For a healthy family or planet? You can change the world with every bite. Choose REAL food! Keep Our REAL Food Chart handy until you know More Resources: |
























